With consumer interest in home cooking on the rise, here's why it's time to make meal planning easier for home cooks.

There's no denying that alternative sources of protein are trending. Climate change concerns have accelerated an already-growing interest in a plant-based di...

Food bloggers and influencers have successfully transitioned from digital to print for many years now, with cookbook publishers snapping up the rights to coo...

Millennials have changed the way we think about food. From making more conscious eating choices to forcing casual eateries to up their game, it's fair to say...

In late 2018, a report from the Food Marketing Institute revealed that 55% of consumers see their primary food store as an ally in their wellness efforts. Th...

In early 2018, a Nielsen report suggested that Americans were eating out more than ever. We weren't surprised. Eating out has never been cheaper or more conv...

It's the most wonderful time of the year! No, not Christmas. Not yet, anyway. It's time to predict the food trends that will be shaping what we eat in 2019. ...

The festive season has well and truly begun. Thanksgiving is taking centre stage, and there's no escaping festive displays in store windows. At this time of ...

Here in Recipe Guru, we're always on the lookout for our next favourite recipe. We're also always endlessly searching for more convenient ways of getting din...

In the content marketing world, the phrase 'content is king' is as ubiquitous as it is cliched. There's also an element of truth to it - content is more impo...

Digital content is having a moment. The expected global consumer spend on digital content for 2018 is $202bn. This is an astonishing number even before you c...

There has never been more choice in grocery retail. Traditional grocers face competition from meal kits, e-grocery startups and retail giants like Amazon. Fo...

Who are your competitors? What are they doing better than you? How engaging is their social media presence? Are they attracting more business than you? How c...

We came across a couple of interesting statistics from Bazaarvoice this week: Visual content shared via social media on mobile produces as much as a 111% upl...

When Alison Roman, author of Dining In, told Grub Street about her Salted Butter Chocolate Chip Cookies in October 2017, she likely did not realise that they...

At the beginning of 2018 we predicted that this would be the year of the recipe and that prediction is still on track. Not only have we seen an explosion in ...

Millennials get a bad rap. The so-called 'entitlement generation' are seen as lazy, unreliable and have been blamed for everything from the decline of golf t...

Consumers crave content. For internet users who want to be entertained and informed, the source of the content rarely matters. Engaging content that offers g...

Mark Zuckerberg is concerned about us, and he has a solution: Fewer viral videos on Facebook. In a lengthy Facebook post, Zuckerberg told the community that ...

At this time of year, food trends lists are ubiquitous. From BBC Good Food to Whole Foods Market, it seems like everyone is predicting what and how we'll be ...